How To Make Special Ingredient Hot Chocolate
Enjoy a guilt-free and low-calorie chocolate drink with this creamy hot chocolate recipe made with unsweetened cocoa powder and natural sweetener.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 3cupsmilk,2% or full fat
- ½cupunsweetened cocoa powder
- ⅓cupsugar,or a natural granulated sweetener that measure 1:1 with sugar to save calories
- 12ozevaporated milk,for a richer flavour, do not use skim or light
Instructions
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Whisk together the milk, cocoa powder, and sugar in a medium-sized saucepan, over medium heat.
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When the cocoa powder has dissolved and the ingredients have combined together, bring the milk to a simmer. Reduce heat and continue steaming for a further 5 minutes.
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Stir in the evaporated milk and allow it to heat through the cocoa milk for a further 2 minutes, and serve.
Nutrition
- Calories: 251.68kcal
- Fat: 11.08g
- Saturated Fat: 6.55g
- Monounsaturated Fat: 3.17g
- Polyunsaturated Fat: 0.49g
- Carbohydrates: 32.17g
- Fiber: 3.18g
- Sugar: 27.68g
- Protein: 10.93g
- Cholesterol: 34.37mg
- Sodium: 137.01mg
- Calcium: 354.15mg
- Potassium: 530.74mg
- Iron: 1.37mg
- Vitamin A: 111.57µg
- Vitamin C: 1.29mg
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